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Healthy Recipe: Autumn Salmon Salad
… a fork (about 45 minutes). Cool, peel and dice the beet into cubes. Sear salmon on both sides for 2-3 minutes. Finish in 375-degree oven (about 10-12 minutes). Combine all vinaigrette … cubes. Drizzle with 1 tablespoon of vinaigrette and enjoy! Nutrition information 469 calories 26 grams protein 184 milligrams sodium 29 grams fat 5 grams sugar 9.8 grams fiber …